Vin Santo D.O.C.

€ 20 per bottle

Sweet Tuscan Wine by Fattoria Carmignani

Made from Trebbiano, Colombana grapes

Vines allowed in compliance with the specifications
Montecarlo DOP/DOC red wine, produced in Italy

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Description

This traditional sweet wine from the province of Lucca is made of Trebbiano and Colombana grapes. The grapes are dried on reed mats for three months. After pressing, it ferments naturally and ages in small wooden barrels called “Caratelli” for four years. This procedure gives the wine its typical amber colour and gives it its compex aromas of honey, caramel, tropical fruits and peanuts. In the mouth it develops its fantastic taste of dried pineapple, figs and apricot as well as acacia honey and hazelnut, never being excessively sweet thanks to its good acidity. Good when paired with mature cheese, almond desserts, hazelnut cookies.

Serve at 15°C.

Alcohol level: 16% vol

The harvest takes place in the optimal period of the year to enhance the organoleptic contribution that distinguishes this wine.

Produced in Italy by Azienda Agricola Carmignani Enzo di Carmignani Elena, Montecarlo LU – Italy.

Contains sulfites.

Additional information

Weight N/A
Bottle

12 bottles, 18 bottles, 24 bottles, 6 bottles

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